Raw Mountain (Pyrenees) Honey

100% Natural & Unprocessed.

Not Pasteurized. Nothing Added and Nothing Taken Away.

Mouthwatering and Very Delicious In Taste. Nothing like the Honey In the Supermarkets

A Sweet Balsamic Taste With A Touch Of Saltiness

This premium quality honey won a Superior Taste Award (at the International Taste and Quality Institute awards) is harvested from above 1,500+ metres high in the Pyrenees mountains of Spain. Honey produced from higher altitudes is generally of superior quality due to the cleaner air, land and richer soil.

Colour: Amber to dark amber.

Production Area: This honey comes from the Pyrenees mountains of northern Spain, harvested from above 1,500+ metres high.

Benefits: Pyrenees mountain honey is much sought after. Any honey that comes from the mountain areas is often in higher demand, this is often due to the higher quality and the beautiful taste it has.

Botanical Origin: Wild mountain flowers such as: Rubus; Rhododendron; Trifolium.

Uses of Pyrenees honey: Very popular honey, suitable for everyone. Pyrenees honey is versatile. It can have many uses including all baked goods, meat glazes, and even drizzled over roasted figs. Pyrenees honey is perfect on cheeses or spread over warm freshly baked bread.

Honey and Crystallisation

Crystallisation is a natural process with honey so please do not be alarmed. Most supermarket honey does not set as quickly due to high heat processing and rapid cooling which keeps the honey runny for longer. 

If your honey is set, you can make it runnier by placing it in a pan of hot water for about ten minutes (and repeat as necessary). Please store it in a warm place in the household but away from direct sunlight.